Working product concept

One order.
Three experiences.

Experience a complete dine-in ordering workflow from the customer, kitchen, and waiter perspective. Open the three screens and watch each order move through the system in real time.

Open all three screens together for the full experience.

Choose a role

Each screen represents one part of the same connected restaurant workflow.

Customer

Browse the menu, place an order, call a waiter, request the bill, and track the meal from the table.

Opens as Table 6
Open Customer

Kitchen Display

Receive incoming orders, manage preparation, monitor waiting time, and mark meals ready for service.

Best on tablet or desktop
Open Kitchen

Waiter Display

See ready orders, guest assistance requests, bill requests, and recently completed service activity.

Best on phone or small tablet
Open Waiter

How it connects

One action moves through each part of the restaurant operation.

1
Customer orders Sent from the table
2
Kitchen prepares Order appears instantly
3
Waiter serves Notified when ready

Recommended test

Keep all three screens open in separate tabs or devices, then run one order through the complete workflow.

01 Open Customer
02 Open Kitchen
03 Open Waiter
04 Place an order
05 Move it to Served